Restaurant Sushi Chef

Job Description

Job Title: Sous Chef

Location: 770 Broadway, New York, NY

Pay: $94,204 – $113,258 / year

Schedule: Full time (Morning, Afternoon, Evening)

Age Requirement: Must be 18 years or older

Job ID: R0225877

Responsibilities:

• Assist in menu planning and recipe development.
• Supervise kitchen staff and ensure food quality.
• Maintain kitchen inventory and order supplies.
• Ensure compliance with health and safety regulations.

Qualifications:

• Proven experience as a Sous Chef or similar role.
• Strong culinary skills and creativity.
• Excellent leadership and communication abilities.
• Ability to work in a fast-paced environment.